Chef L.G. cooks savory crepes using buckwheat flour, home made sauce and locally grown fresh produce, but if you want sweet ones: we have you covered! Satisfy your sweet tooth with sweet crepes: chocolate, caramel, strawberries or banana. Your choice, our pleasure!
Crepes Night
Date and Time
Friday Dec 6, 2019
5:00 PM - 9:00 PM PST
12/5/2019 5pm
Location
Mission Cellars Winery 14053 Midland Rd. Poway CA 92064
Fees/Admission
Free Admission
Website
Contact Information
info@missioncellars.net
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